I 100% agree that some of the best and tastiest food in the world is traditional street food and Yuk Sung is no exception. A classic from the local Chinese takeaway, but so easy and quick to make at home too.
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Tag: Blogger
Chicken & Prawn Pad Thai Recipe
You may or may not have read my previous travel posts about our trip to Thailand, but it will remain one of my favourite trips to date! The food being a major highlight and Pad Thai being a staple part of our holiday diet. Well, if it ain’t broke?
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Crab Linguine Recipe
If you’re like me and seafood is life, but can sometimes seem a little pricey, then this is a great way to transport yourself to the sunny coastline oozing with classic seafood dishes at a fraction of the cost! Keep on reading!
Prawn, Chorizo, Spinach & Roasted Red Pepper Pasta Recipe
I love having friends round for dinner and playing host and chef! I feel as though you cannot go wrong with a pasta dish as it’s a crowd-pleaser and it means you can still relax and spend time with your guests, rather than slaving away over a hot stove all evening…
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Prosciutto & Rosemary Wrapped Cod Loin with Oven-baked Risotto Recipe
A ritual for me and my mum is to pick up all of the free monthly supermarket magazines as they are always brimming with recipes and food ideas! Such a great way to spark some inspiration if you’re feeling a little flat with you meal ideas. This was one from an ASDA magazine!
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Portobello Road Market
Excuse me for beginning my London blog posts with an exceptionally cliché location, but I haven’t been here for very long so, right now, I’m still thriving off all of the touristy spots! Portobello Road Market is a complete contrast to its surround streets and like a step back in time. It’s just great. Keep on reading!
Oven-baked Scotch Egg & Vegetable Salad Recipe
A picnic classic. Why compromise a food you enjoy just because you don’t want to be eating deep-fat-fried food? I’m adamant that there is a healthier alternative for every meal, and I will endeavour to find them all…
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Steak Cheeseburger with Pulled Oxtail Recipe
Burgers aren’t usually a meal I choose, but wow-o-wow this was another level of burger. I’m salivating just typing about it. Jamie Oliver, I salute you for this triumph and, although a little spendy when you accumulate all of the ingredients, for a treat it’s totally worth it.
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Miso Aubergine Recipe
It’s a common misconception that it’s better to steer clear from vegetarian/ vegan options in restaurants for fear of them being too boring, but that can all change if a little care and attention is paid to your ingredients. This can start in the comfort of your own kitchen!
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Chilli, Mirin & Honey Prawns Recipe
My boyfriend, Joel, and I are very competitive and he decided to cook me a surprise 3 course meal as he knows food is the way to my heart! Somewhat nervous, he sculpted a menu including all of favourite ingredients, including prawns. This is all well and good, but now I have a target to beat (I know, I can’t just be happy with what I have…).
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